Guinea’s

La cuisine (centre-)africaine

Disponible en formats :
400 g – 800 g
Moambe
2,9 kg
sur demande

guinea's gammaLes repas congolais se composent d’ingrédients riches en amidon qui, accompagnés de légumes et de viande, forment une potée.

Moambe signifie huit car le plat se compose de huit ingrédients : noix de palme, poulet, poisson séché, arachides moulues, riz, feuilles de manioc, banane plantain et pili-pili.


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