A rich blend of pitted Greek green olives and pitted Kalamon olives in a Mediterranean marinade of green herbs such as parsley, basil, oregano and thyme. - Greek olives of a superior quality - hand-picked and carefully selected for shape, texture and taste - vegan - olives free of flavors, colors and fragrances - not pasteurized, so that the original texture and bite are preserved - low salt content for an optimal experience of the original taste, texture and 'bite - recipes with as many fresh ingredients and herbs as possible for a rich taste experience - in little oil: just enough to preserve and shine the olive and the advantage that no oil is left as 'waste